GEGELANG BAWANG GORENG

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GEGELANG BAWANG GORENG

Assalamualaikum semua…buat penggemar bawang,aku ada satu resepi mudah tapi sedap untuk dikongsi dengan korang ni..Kalau rasa banyak sangat bawang kat rumah tu,tak tawu nak buat apa,haa cubalah gegelang bawang goreng.Sedapnya makan panas2 waktu santai petang dengan family korang tu.


source: famf-tower.blogspot.com/


Bahan-bahannya;

12 g             Tepung gandum(A)

5 g              Tepung jagung

1/10 tsp         Serbuk penaik

Secukupnya      Garam

2 Cubit         Lada putih

¼ no           Telur

25 ml          Air

25 g           Bawang Holland (Dihiris membulat)

30 g           Tepung gandum(B)

450 ml        Minyak

Cara-caranya;

1. Gaulkan kesemua bahan kering kecuali tepung gandum(B).

2. Pukul telur di dalam mangkuk yang lain sehingga lembut dengan menggunakan         ‘whisk’.Kemudian,tambahkan air kedalam telur.

3. Campurkan bancuhan telur ke dalam bahan2 kering tadi dan gaul sebati.Biarkan       bater di tepi sementara kuali dipanaskan.

4. Panaskan minyak di atas api yang sederhana.

5. Ambil gegelang bawang,salutkan dengan tepung gandum(B) kemudian salutkan         dengan bater yang telah dibancuh tadi.

6. Pastikan gegelang bawang bersalut sepenuhnya dengan bater.Goreng sehingga         warnanya kekuningan.

7. Bila bawang siap digoreng,toskan minyak di atas mangkuk yang dialas dengan tisu     penyerap minyak.Taburkan dengan garam dan serbuk lada putih dan hiding panas2.
  
*Sedap dimakan bersama sos cili tau sos bbq..Teserah pada citarasa masing2..


source: kitchme.com


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